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Bakuchi Fruit Extract
Description
            
            Description
        
        
            Extract obtained from the bakuchi fruit (Psoralea Corylifolia Leguminosae) dissolved in a base of glycerin and water. Bakuchi fruit is also known under the name Babchi or Bogolji. The fruits contains various antioxiants and active ingredients including bakuchiol, bavachinin, bavachin, isobavachin and isobavachalcone, meroterpene and flavonoids.
        
    
            Benefits
        
        - Has anti-aging properties reducing the appearance of pores and wrinkles
 - Has skin-tightening effects increasing skin firmness
 - Has good skin-softening and antioxidant properties
 - Has antimicrobial, skin-purifying properties
 
            Use
        
        
            Add to formulas to the water phase. Typical use level 5 - 10%. For external use only.
        
    
            Applications
        
        
            Anti-aging & anti-wrinkle serums, creams & lotions. Skin cleansers, anti-blemish skin treatments.
        
    Details
            
            CAS
        
        
            56-81-5, 7732-18-5
        
    
            INCI
        
        
            Glycerin, Water, Psoralea Corylifolia (Bakuchi) Fruit Extract
        
    
            composition
        
        
            Glycerin, Water, Psoralea Corylifolia (Bakuchi) Fruit Extract, Phenoxyethanol
        
    
            Purity Grade
        
        
            No purity grade applicable
        
    
            Appearance
        
        
            Light to medium yellow clear liquid with characteristic odor
        
    
            pH Value
        
        
            pH range: 4-7
        
    
            Solubility
        
        
            Water-soluble
        
    
            Preservation
        
        
            Phenoxyethanol
        
    
            Storage
        
        
            Store in a closed container at a dry place at room temperature
        
    
            Country of Origin
        
        
            USA
        
    
            Raw Material Source
        
        
            Bakuchi fruit (Psoralea Corylifolia Leguminosae), glycerin made from naturally derived oils
        
    
            Manufacture
        
        
            Created from macerated material and extracted with water to yield a concentrate, then dissolved in glycerin at a concentration of 20 % concentrate and 80% diluents.
        
    
            Animal Testing
        
        
            Not animal tested
        
    
            GMO
        
        
            GMO-free
        
    
            Vegan
        
        
            Does not contain animal-derived components
        
    
            HS Code
        
        
            1302190100
        
    Documents
            
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