No purity grade applicable
White to off-white, gel-like cream, bland odor
Ethylhexylglycerin, caprylyl glycol, phenoxyethanol, sodium gluconate, sorbic acid
Store in a closed container at a dry place at room temperature
Not animal tested
Does not contain animal-derived components
Water, 1,3 propanediol, squalane, caprylic capric triglyceride, c13-15 alkane, tocopheryl acetate, hydroxyethylcellulose, sodium acrylate/sodium acryloyldimethyl taurate copolymer (and) c15-19 alkane (and) polyglyceryl-6 laurate (and) polyglycerin-6, ethylhexylglycerin, caprylyl glycol, phenoxyethanol, sodium gluconate, sorbic acid.
Be careful when adding acids. Already a small amount of acids such as AHA fruit acids can make the cream unstable and may separate. Please test pH and adjust acidity with TEA (triethanolamine) and test pH again. A good pH is in the range between 4.5 and 6.5. Being a natural cream base, slight separation during long standing, or warm temperatures can occur, can be reversed by blending.